Good morning.
I'm back in the states and up early with jet lag so I thought it'd be a good time to finish journaling about my trip. I spent Friday morning on a tour of the sites involved in the Battle of Brunete. Located west of Madrid, the battle took place there in 1937 when the Republic was trying to break through the fascists' lines and relieve pressure on its troops elsewhere.This battle area was a little different than the Jarama battle sites that I had seen in May in that most of the Jarama Valley is still undeveloped olive groves whereas most of the Brunete area seemed to have been developed with housing subdivisions (urbanizaciones) dotting the landscape. But like Jarama, the International Brigades played an important role in the fighting. Once again my guide for the day was Severino Montero aka Seve who is a retired high school history teacher who now leads tours and does research about the International Brigades. We saw several important sites: the spot on the banks of the Guadarrama River that were a base for the International Brigades; the town of Brunete that was rebuilt in a grid pattern after the war by prison labor but made to look like it was old and always that way; fascists' fortifications and tunnels; Mosquito Ridge where Oliver Law, commander of the Abraham Lincoln Battalion and the first African American to lead white troops in battle was killed by a bomb; and also where photographer Gerda Taro, a colleague of photographer Robert Capa was killed in an accident with a tank. I especially enjoyed getting out of the city, seeing the countryside, and learning more about the Civil War and the International Brigades. We were joined by Andres, a young colleague of Seve's who he is training to lead the tours in the future. I enjoyed practicing my Spanish with them as neither of them knew much English.
Back in Madrid by early afternoon I decided to go back to the Malasaña neighborhood and find a place to eat away from all the tourists. A lot of restaurants (most I think) in Spain have a "menú del día" which includes two courses, a drink, bread, and dessert at a discounted rate. I found a small bar where I ate salmorejo soup (similar to gazpacho), a thin rib eye steak, bread, beer, and chocolate pudding for about $12!. Incidentally, alcohol in Spain is treated as any other beverage (no special taxes or regulations), unlike in the US, and is often cheap by our standards. After eating I went to the nearby Museum of the History of Madrid, located in a former royal hospice (whatever that means), which chronicles the history of the city from 1561, when it became the capital of Spain, up to 1919. I would have liked it to have included the Civil War and the 20th century but I was not surprised as Spain is still divided as to its legacy (sound familiar?) and no matter what they did it would be controversial. And there is only so much space. There was, however, a special exhibit of photographs from the daily newspaper ABC of Madrid between the years 1900 and 1936. What was most interesting to me was that many pictures taken around the same time showed starkly different sides of Madrid, both the wealthy bourgois city and the poor working class areas.
After visiting the museum, I decided to take the Metro to the Chamberí neighborhood where my school was and walk around a bit. But I didn't do that for too long as I was very tired. I eventually took the metro back to my hotel, packed, and watched a Spanish game show while I ate a baguette of Iberian ham, tomato paste, and olive oil that I bought at a nearby street vendor. I was very tired and went to bed early. Saturday morning, I left for the airport a little after 8am. The flight back was uneventful, but it took about an hour to get through immigration as the line was so long. One of these days I will get Global Entry which will make the process a little bit quicker. Thanks for joining me on this journey.
Until next time.
Bill aka Carey aka Guillermo